Cream Cheese vs Peas
Nutrition Comparison per 100g
Cream Cheese 3
vs 7 Peas
Dairy & Eggs vs Vegetables
Side-by-Side Nutrition Facts
| Nutrient | Cream Cheese | Peas | Better |
|---|---|---|---|
| Calories | 342kcal | 81kcal | Peas |
| Protein | 5.9g | 5.4g | Cream Cheese |
| Total Fat | 34.2g | 0.4g | Peas |
| Carbohydrates | 4.1g | 14.5g | Peas |
| Fiber | 0g | 5.7g | Peas |
| Sugar | 3.2g | 5.7g | Cream Cheese |
| Vitamin C | 0mg | 40mg | Peas |
| Calcium | 98mg | 25mg | Cream Cheese |
| Iron | 0.4mg | 1.5mg | Peas |
| Potassium | 138mg | 244mg | Peas |
Macronutrient Breakdown
Cream Cheese
Protein: 5.9g Fat: 34.2g Carbs: 4.1g
Peas
Protein: 5.4g Fat: 0.4g Carbs: 14.5g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Cream Cheese vs Peas — Key Takeaway
Peas has 261 fewer calories per 100g than Cream Cheese, making it the lighter option. Peas is the better source of fiber at 5.7g per 100g. Peas provides 40mg of vitamin C.
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