Cream Cheese vs Oats
Nutrition Comparison per 100g
Cream Cheese 2
vs 7 Oats
Dairy & Eggs vs Grains
Side-by-Side Nutrition Facts
| Nutrient | Cream Cheese | Oats | Better |
|---|---|---|---|
| Calories | 342kcal | 389kcal | Cream Cheese |
| Protein | 5.9g | 16.9g | Oats |
| Total Fat | 34.2g | 6.9g | Oats |
| Carbohydrates | 4.1g | 66.3g | Oats |
| Fiber | 0g | 10.6g | Oats |
| Sugar | 3.2g | 0g | Oats |
| Vitamin C | 0mg | 0mg | Tie |
| Calcium | 98mg | 54mg | Cream Cheese |
| Iron | 0.4mg | 4.7mg | Oats |
| Potassium | 138mg | 429mg | Oats |
Macronutrient Breakdown
Cream Cheese
Protein: 5.9g Fat: 34.2g Carbs: 4.1g
Oats
Protein: 16.9g Fat: 6.9g Carbs: 66.3g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Cream Cheese vs Oats — Key Takeaway
For protein, Oats leads with 16.9g per 100g. Oats is the better source of fiber at 10.6g per 100g.
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