Cream Cheese vs Goji Berry
Nutrition Comparison per 100g
Cream Cheese 2
vs 8 Goji Berry
Dairy & Eggs vs Fruits
Side-by-Side Nutrition Facts
| Nutrient | Cream Cheese | Goji Berry | Better |
|---|---|---|---|
| Calories | 342kcal | 349kcal | Cream Cheese |
| Protein | 5.9g | 14.3g | Goji Berry |
| Total Fat | 34.2g | 0.4g | Goji Berry |
| Carbohydrates | 4.1g | 77.1g | Goji Berry |
| Fiber | 0g | 13g | Goji Berry |
| Sugar | 3.2g | 45.6g | Cream Cheese |
| Vitamin C | 0mg | 48.4mg | Goji Berry |
| Calcium | 98mg | 190mg | Goji Berry |
| Iron | 0.4mg | 6.8mg | Goji Berry |
| Potassium | 138mg | 1132mg | Goji Berry |
Macronutrient Breakdown
Cream Cheese
Protein: 5.9g Fat: 34.2g Carbs: 4.1g
Goji Berry
Protein: 14.3g Fat: 0.4g Carbs: 77.1g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Cream Cheese vs Goji Berry — Key Takeaway
For protein, Goji Berry leads with 14.3g per 100g. Goji Berry is the better source of fiber at 13g per 100g. Goji Berry provides 48.4mg of vitamin C.
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