Data last updated: April 2026

Cream Cheese vs Egg

Nutrition Comparison per 100g

Cream Cheese 2
vs
5 Egg

Dairy & Eggs vs Dairy & Eggs

Side-by-Side Nutrition Facts

Nutrient Cream Cheese Egg Better
Calories 342kcal 155kcal Egg
Protein 5.9g 12.6g Egg
Total Fat 34.2g 10.6g Egg
Carbohydrates 4.1g 1.1g Cream Cheese
Fiber 0g 0g Tie
Sugar 3.2g 1.1g Egg
Vitamin C 0mg 0mg Tie
Calcium 98mg 56mg Cream Cheese
Iron 0.4mg 1.8mg Egg
Potassium 138mg 138mg Tie

Macronutrient Breakdown

Cream Cheese

Protein: 5.9g Fat: 34.2g Carbs: 4.1g

Egg

Protein: 12.6g Fat: 10.6g Carbs: 1.1g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Cream Cheese vs Egg — Key Takeaway

Egg has 187 fewer calories per 100g than Cream Cheese, making it the lighter option. For protein, Egg leads with 12.6g per 100g.

Track Your Nutrition

Make informed food choices with detailed nutrition data for every meal.

Compare More Foods