Data last updated: April 2026

Cranberry vs Oyster

Nutrition Comparison per 100g

Cranberry 5
vs
5 Oyster

Fruits vs Seafood

Side-by-Side Nutrition Facts

Nutrient Cranberry Oyster Better
Calories 46kcal 81kcal Cranberry
Protein 0.4g 9.5g Oyster
Total Fat 0.1g 2.5g Cranberry
Carbohydrates 12.2g 4.9g Cranberry
Fiber 4.6g 0g Cranberry
Sugar 4g 0g Oyster
Vitamin C 13.3mg 3mg Cranberry
Calcium 8mg 53mg Oyster
Iron 0.3mg 6.7mg Oyster
Potassium 85mg 168mg Oyster

Macronutrient Breakdown

Cranberry

Protein: 0.4g Fat: 0.1g Carbs: 12.2g

Oyster

Protein: 9.5g Fat: 2.5g Carbs: 4.9g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Cranberry vs Oyster — Key Takeaway

For protein, Oyster leads with 9.5g per 100g. Cranberry is the better source of fiber at 4.6g per 100g. Cranberry provides 13.3mg of vitamin C.

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