Data last updated: April 2026

Crab vs Mango

Nutrition Comparison per 100g

Crab 5
vs
5 Mango

Seafood vs Fruits

Side-by-Side Nutrition Facts

Nutrient Crab Mango Better
Calories 97kcal 60kcal Mango
Protein 19.4g 0.8g Crab
Total Fat 1.5g 0.4g Mango
Carbohydrates 0g 15g Mango
Fiber 0g 1.6g Mango
Sugar 0g 13.7g Crab
Vitamin C 3.6mg 36.4mg Mango
Calcium 59mg 11mg Crab
Iron 0.7mg 0.2mg Crab
Potassium 262mg 168mg Crab

Macronutrient Breakdown

Crab

Protein: 19.4g Fat: 1.5g Carbs: 0g

Mango

Protein: 0.8g Fat: 0.4g Carbs: 15g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Crab vs Mango — Key Takeaway

For protein, Crab leads with 19.4g per 100g. Mango provides 36.4mg of vitamin C.

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