Cottage Cheese vs Salmon
Nutrition Comparison per 100g
Cottage Cheese 4
vs 4 Salmon
Dairy & Eggs vs Fish
Side-by-Side Nutrition Facts
| Nutrient | Cottage Cheese | Salmon | Better |
|---|---|---|---|
| Calories | 98kcal | 208kcal | Cottage Cheese |
| Protein | 11.1g | 20.4g | Salmon |
| Total Fat | 4.3g | 13.4g | Cottage Cheese |
| Carbohydrates | 3.4g | 0g | Cottage Cheese |
| Fiber | 0g | 0g | Tie |
| Sugar | 2.7g | 0g | Salmon |
| Vitamin C | 0mg | 0mg | Tie |
| Calcium | 83mg | 12mg | Cottage Cheese |
| Iron | 0.1mg | 0.8mg | Salmon |
| Potassium | 104mg | 363mg | Salmon |
Macronutrient Breakdown
Cottage Cheese
Protein: 11.1g Fat: 4.3g Carbs: 3.4g
Salmon
Protein: 20.4g Fat: 13.4g Carbs: 0g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Cottage Cheese vs Salmon — Key Takeaway
Cottage Cheese has 110 fewer calories per 100g than Salmon, making it the lighter option. For protein, Salmon leads with 20.4g per 100g.
Track Your Nutrition
Make informed food choices with detailed nutrition data for every meal.
Compare More Foods