Cottage Cheese vs Oyster
Nutrition Comparison per 100g
Cottage Cheese 2
vs 7 Oyster
Dairy & Eggs vs Seafood
Side-by-Side Nutrition Facts
| Nutrient | Cottage Cheese | Oyster | Better |
|---|---|---|---|
| Calories | 98kcal | 81kcal | Oyster |
| Protein | 11.1g | 9.5g | Cottage Cheese |
| Total Fat | 4.3g | 2.5g | Oyster |
| Carbohydrates | 3.4g | 4.9g | Oyster |
| Fiber | 0g | 0g | Tie |
| Sugar | 2.7g | 0g | Oyster |
| Vitamin C | 0mg | 3mg | Oyster |
| Calcium | 83mg | 53mg | Cottage Cheese |
| Iron | 0.1mg | 6.7mg | Oyster |
| Potassium | 104mg | 168mg | Oyster |
Macronutrient Breakdown
Cottage Cheese
Protein: 11.1g Fat: 4.3g Carbs: 3.4g
Oyster
Protein: 9.5g Fat: 2.5g Carbs: 4.9g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Cottage Cheese vs Oyster — Key Takeaway
Cottage Cheese and Oyster have fairly similar nutritional profiles overall.
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