Data last updated: April 2026

Cornbread vs Olive Oil

Nutrition Comparison per 100g

Cornbread 9
vs
1 Olive Oil

Grains vs Fats & Oils

Side-by-Side Nutrition Facts

Nutrient Cornbread Olive Oil Better
Calories 266kcal 884kcal Cornbread
Protein 6.7g 0g Cornbread
Total Fat 7.1g 100g Cornbread
Carbohydrates 44.5g 0g Cornbread
Fiber 2.4g 0g Cornbread
Sugar 12.5g 0g Olive Oil
Vitamin C 0.3mg 0mg Cornbread
Calcium 162mg 1mg Cornbread
Iron 2.8mg 0.6mg Cornbread
Potassium 152mg 1mg Cornbread

Macronutrient Breakdown

Cornbread

Protein: 6.7g Fat: 7.1g Carbs: 44.5g

Olive Oil

Protein: 0g Fat: 100g Carbs: 0g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Cornbread vs Olive Oil — Key Takeaway

Cornbread has 618 fewer calories per 100g than Olive Oil, making it the lighter option. For protein, Cornbread leads with 6.7g per 100g.

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