Coleslaw vs Pasta
Nutrition Comparison per 100g
Coleslaw 4
vs 6 Pasta
Vegetables vs Grains
Side-by-Side Nutrition Facts
| Nutrient | Coleslaw | Pasta | Better |
|---|---|---|---|
| Calories | 99kcal | 131kcal | Coleslaw |
| Protein | 0.8g | 5g | Pasta |
| Total Fat | 6.7g | 1.1g | Pasta |
| Carbohydrates | 9.5g | 25g | Pasta |
| Fiber | 1.3g | 1.8g | Pasta |
| Sugar | 7g | 0.6g | Pasta |
| Vitamin C | 18mg | 0mg | Coleslaw |
| Calcium | 34mg | 7mg | Coleslaw |
| Iron | 0.4mg | 0.5mg | Pasta |
| Potassium | 125mg | 24mg | Coleslaw |
Macronutrient Breakdown
Coleslaw
Protein: 0.8g Fat: 6.7g Carbs: 9.5g
Pasta
Protein: 5g Fat: 1.1g Carbs: 25g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Coleslaw vs Pasta — Key Takeaway
For protein, Pasta leads with 5g per 100g. Coleslaw provides 18mg of vitamin C.
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