Clam vs Mozzarella
Nutrition Comparison per 100g
Clam 7
vs 2 Mozzarella
Seafood vs Dairy & Eggs
Side-by-Side Nutrition Facts
| Nutrient | Clam | Mozzarella | Better |
|---|---|---|---|
| Calories | 148kcal | 280kcal | Clam |
| Protein | 25.6g | 28g | Mozzarella |
| Total Fat | 2g | 17.1g | Clam |
| Carbohydrates | 5.1g | 3.1g | Clam |
| Fiber | 0g | 0g | Tie |
| Sugar | 0g | 1g | Clam |
| Vitamin C | 22.1mg | 0mg | Clam |
| Calcium | 92mg | 505mg | Mozzarella |
| Iron | 28mg | 0.4mg | Clam |
| Potassium | 628mg | 76mg | Clam |
Macronutrient Breakdown
Clam
Protein: 25.6g Fat: 2g Carbs: 5.1g
Mozzarella
Protein: 28g Fat: 17.1g Carbs: 3.1g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Clam vs Mozzarella — Key Takeaway
Clam has 132 fewer calories per 100g than Mozzarella, making it the lighter option. Clam provides 22.1mg of vitamin C.
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