Clam vs Mango
Nutrition Comparison per 100g
Clam 5
vs 5 Mango
Seafood vs Fruits
Side-by-Side Nutrition Facts
| Nutrient | Clam | Mango | Better |
|---|---|---|---|
| Calories | 148kcal | 60kcal | Mango |
| Protein | 25.6g | 0.8g | Clam |
| Total Fat | 2g | 0.4g | Mango |
| Carbohydrates | 5.1g | 15g | Mango |
| Fiber | 0g | 1.6g | Mango |
| Sugar | 0g | 13.7g | Clam |
| Vitamin C | 22.1mg | 36.4mg | Mango |
| Calcium | 92mg | 11mg | Clam |
| Iron | 28mg | 0.2mg | Clam |
| Potassium | 628mg | 168mg | Clam |
Macronutrient Breakdown
Clam
Protein: 25.6g Fat: 2g Carbs: 5.1g
Mango
Protein: 0.8g Fat: 0.4g Carbs: 15g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Clam vs Mango — Key Takeaway
Mango has 88 fewer calories per 100g than Clam, making it the lighter option. For protein, Clam leads with 25.6g per 100g. Mango provides 36.4mg of vitamin C.
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