Clam vs Cream Cheese
Nutrition Comparison per 100g
Clam 8
vs 1 Cream Cheese
Seafood vs Dairy & Eggs
Side-by-Side Nutrition Facts
| Nutrient | Clam | Cream Cheese | Better |
|---|---|---|---|
| Calories | 148kcal | 342kcal | Clam |
| Protein | 25.6g | 5.9g | Clam |
| Total Fat | 2g | 34.2g | Clam |
| Carbohydrates | 5.1g | 4.1g | Clam |
| Fiber | 0g | 0g | Tie |
| Sugar | 0g | 3.2g | Clam |
| Vitamin C | 22.1mg | 0mg | Clam |
| Calcium | 92mg | 98mg | Cream Cheese |
| Iron | 28mg | 0.4mg | Clam |
| Potassium | 628mg | 138mg | Clam |
Macronutrient Breakdown
Clam
Protein: 25.6g Fat: 2g Carbs: 5.1g
Cream Cheese
Protein: 5.9g Fat: 34.2g Carbs: 4.1g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Clam vs Cream Cheese — Key Takeaway
Clam has 194 fewer calories per 100g than Cream Cheese, making it the lighter option. For protein, Clam leads with 25.6g per 100g. Clam provides 22.1mg of vitamin C.
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