Clam Chowder vs Peas
Nutrition Comparison per 100g
Clam Chowder 2
vs 7 Peas
Soups vs Vegetables
Side-by-Side Nutrition Facts
| Nutrient | Clam Chowder | Peas | Better |
|---|---|---|---|
| Calories | 85kcal | 81kcal | Peas |
| Protein | 4.5g | 5.4g | Peas |
| Total Fat | 3.5g | 0.4g | Peas |
| Carbohydrates | 9g | 14.5g | Peas |
| Fiber | 0.5g | 5.7g | Peas |
| Sugar | 0.5g | 5.7g | Clam Chowder |
| Vitamin C | 3mg | 40mg | Peas |
| Calcium | 60mg | 25mg | Clam Chowder |
| Iron | 1.5mg | 1.5mg | Tie |
| Potassium | 200mg | 244mg | Peas |
Macronutrient Breakdown
Clam Chowder
Protein: 4.5g Fat: 3.5g Carbs: 9g
Peas
Protein: 5.4g Fat: 0.4g Carbs: 14.5g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Clam Chowder vs Peas — Key Takeaway
Peas is the better source of fiber at 5.7g per 100g. Peas provides 40mg of vitamin C.
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