Chickpea vs Greek Yogurt
Nutrition Comparison per 100g
Chickpea 5
vs 5 Greek Yogurt
Legumes & Soy vs Dairy & Eggs
Side-by-Side Nutrition Facts
| Nutrient | Chickpea | Greek Yogurt | Better |
|---|---|---|---|
| Calories | 164kcal | 59kcal | Greek Yogurt |
| Protein | 8.9g | 10.2g | Greek Yogurt |
| Total Fat | 2.6g | 0.4g | Greek Yogurt |
| Carbohydrates | 27.4g | 3.6g | Chickpea |
| Fiber | 7.6g | 0g | Chickpea |
| Sugar | 4.8g | 3.2g | Greek Yogurt |
| Vitamin C | 1.3mg | 0mg | Chickpea |
| Calcium | 49mg | 110mg | Greek Yogurt |
| Iron | 2.9mg | 0.1mg | Chickpea |
| Potassium | 291mg | 141mg | Chickpea |
Macronutrient Breakdown
Chickpea
Protein: 8.9g Fat: 2.6g Carbs: 27.4g
Greek Yogurt
Protein: 10.2g Fat: 0.4g Carbs: 3.6g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Chickpea vs Greek Yogurt — Key Takeaway
Greek Yogurt has 105 fewer calories per 100g than Chickpea, making it the lighter option. Chickpea is the better source of fiber at 7.6g per 100g.
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