Data last updated: April 2026

Chickpea vs Crab

Nutrition Comparison per 100g

Chickpea 4
vs
6 Crab

Legumes & Soy vs Seafood

Side-by-Side Nutrition Facts

Nutrient Chickpea Crab Better
Calories 164kcal 97kcal Crab
Protein 8.9g 19.4g Crab
Total Fat 2.6g 1.5g Crab
Carbohydrates 27.4g 0g Chickpea
Fiber 7.6g 0g Chickpea
Sugar 4.8g 0g Crab
Vitamin C 1.3mg 3.6mg Crab
Calcium 49mg 59mg Crab
Iron 2.9mg 0.7mg Chickpea
Potassium 291mg 262mg Chickpea

Macronutrient Breakdown

Chickpea

Protein: 8.9g Fat: 2.6g Carbs: 27.4g

Crab

Protein: 19.4g Fat: 1.5g Carbs: 0g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Chickpea vs Crab — Key Takeaway

Crab has 67 fewer calories per 100g than Chickpea, making it the lighter option. For protein, Crab leads with 19.4g per 100g. Chickpea is the better source of fiber at 7.6g per 100g.

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