Chicken Thigh vs Fried Rice
Nutrition Comparison per 100g
Chicken Thigh 4
vs 6 Fried Rice
Poultry vs Fast Food
Side-by-Side Nutrition Facts
| Nutrient | Chicken Thigh | Fried Rice | Better |
|---|---|---|---|
| Calories | 209kcal | 163kcal | Fried Rice |
| Protein | 26g | 4.7g | Chicken Thigh |
| Total Fat | 10.9g | 5.5g | Fried Rice |
| Carbohydrates | 0g | 24g | Fried Rice |
| Fiber | 0g | 1g | Fried Rice |
| Sugar | 0g | 1.5g | Chicken Thigh |
| Vitamin C | 0mg | 1.5mg | Fried Rice |
| Calcium | 12mg | 20mg | Fried Rice |
| Iron | 1.3mg | 1mg | Chicken Thigh |
| Potassium | 243mg | 90mg | Chicken Thigh |
Macronutrient Breakdown
Chicken Thigh
Protein: 26g Fat: 10.9g Carbs: 0g
Fried Rice
Protein: 4.7g Fat: 5.5g Carbs: 24g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Chicken Thigh vs Fried Rice — Key Takeaway
For protein, Chicken Thigh leads with 26g per 100g.
Track Your Nutrition
Make informed food choices with detailed nutrition data for every meal.
Compare More Foods