Chicken Breast vs Clam
Nutrition Comparison per 100g
Chicken Breast 1
vs 7 Clam
Poultry vs Seafood
Side-by-Side Nutrition Facts
| Nutrient | Chicken Breast | Clam | Better |
|---|---|---|---|
| Calories | 165kcal | 148kcal | Clam |
| Protein | 31g | 25.6g | Chicken Breast |
| Total Fat | 3.6g | 2g | Clam |
| Carbohydrates | 0g | 5.1g | Clam |
| Fiber | 0g | 0g | Tie |
| Sugar | 0g | 0g | Tie |
| Vitamin C | 0mg | 22.1mg | Clam |
| Calcium | 15mg | 92mg | Clam |
| Iron | 1mg | 28mg | Clam |
| Potassium | 256mg | 628mg | Clam |
Macronutrient Breakdown
Chicken Breast
Protein: 31g Fat: 3.6g Carbs: 0g
Clam
Protein: 25.6g Fat: 2g Carbs: 5.1g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Chicken Breast vs Clam — Key Takeaway
For protein, Chicken Breast leads with 31g per 100g. Clam provides 22.1mg of vitamin C.
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