Cheddar Cheese vs Maple Syrup
Nutrition Comparison per 100g
Cheddar Cheese 4
vs 4 Maple Syrup
Dairy & Eggs vs Sweeteners
Side-by-Side Nutrition Facts
| Nutrient | Cheddar Cheese | Maple Syrup | Better |
|---|---|---|---|
| Calories | 403kcal | 260kcal | Maple Syrup |
| Protein | 24.9g | 0g | Cheddar Cheese |
| Total Fat | 33.1g | 0.1g | Maple Syrup |
| Carbohydrates | 1.3g | 67g | Maple Syrup |
| Fiber | 0g | 0g | Tie |
| Sugar | 0.5g | 60.5g | Cheddar Cheese |
| Vitamin C | 0mg | 0mg | Tie |
| Calcium | 721mg | 102mg | Cheddar Cheese |
| Iron | 0.7mg | 0.1mg | Cheddar Cheese |
| Potassium | 98mg | 212mg | Maple Syrup |
Macronutrient Breakdown
Cheddar Cheese
Protein: 24.9g Fat: 33.1g Carbs: 1.3g
Maple Syrup
Protein: 0g Fat: 0.1g Carbs: 67g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Cheddar Cheese vs Maple Syrup — Key Takeaway
Maple Syrup has 143 fewer calories per 100g than Cheddar Cheese, making it the lighter option. For protein, Cheddar Cheese leads with 24.9g per 100g.
Track Your Nutrition
Make informed food choices with detailed nutrition data for every meal.
Compare More Foods