Cheddar Cheese vs Kimchi
Nutrition Comparison per 100g
Cheddar Cheese 3
vs 6 Kimchi
Dairy & Eggs vs Fermented Foods
Side-by-Side Nutrition Facts
| Nutrient | Cheddar Cheese | Kimchi | Better |
|---|---|---|---|
| Calories | 403kcal | 15kcal | Kimchi |
| Protein | 24.9g | 1.1g | Cheddar Cheese |
| Total Fat | 33.1g | 0.5g | Kimchi |
| Carbohydrates | 1.3g | 2.4g | Kimchi |
| Fiber | 0g | 1.6g | Kimchi |
| Sugar | 0.5g | 1.1g | Cheddar Cheese |
| Vitamin C | 0mg | 0mg | Tie |
| Calcium | 721mg | 33mg | Cheddar Cheese |
| Iron | 0.7mg | 2.5mg | Kimchi |
| Potassium | 98mg | 151mg | Kimchi |
Macronutrient Breakdown
Cheddar Cheese
Protein: 24.9g Fat: 33.1g Carbs: 1.3g
Kimchi
Protein: 1.1g Fat: 0.5g Carbs: 2.4g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Cheddar Cheese vs Kimchi — Key Takeaway
Kimchi has 388 fewer calories per 100g than Cheddar Cheese, making it the lighter option. For protein, Cheddar Cheese leads with 24.9g per 100g.
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