Cashew vs Oat Milk
Nutrition Comparison per 100g
Cashew 5
vs 4 Oat Milk
Nuts & Seeds vs Beverages
Side-by-Side Nutrition Facts
| Nutrient | Cashew | Oat Milk | Better |
|---|---|---|---|
| Calories | 553kcal | 43kcal | Oat Milk |
| Protein | 18.2g | 1g | Cashew |
| Total Fat | 43.9g | 1.5g | Oat Milk |
| Carbohydrates | 30.2g | 7g | Cashew |
| Fiber | 3.3g | 0.8g | Cashew |
| Sugar | 5.9g | 3.3g | Oat Milk |
| Vitamin C | 0mg | 0mg | Tie |
| Calcium | 37mg | 120mg | Oat Milk |
| Iron | 6.7mg | 0.1mg | Cashew |
| Potassium | 660mg | 43mg | Cashew |
Macronutrient Breakdown
Cashew
Protein: 18.2g Fat: 43.9g Carbs: 30.2g
Oat Milk
Protein: 1g Fat: 1.5g Carbs: 7g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Cashew vs Oat Milk — Key Takeaway
Oat Milk has 510 fewer calories per 100g than Cashew, making it the lighter option. For protein, Cashew leads with 18.2g per 100g. Cashew is the better source of fiber at 3.3g per 100g.
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