Data last updated: April 2026

Carrot vs Liver (Beef)

Nutrition Comparison per 100g

Carrot 7
vs
3 Liver (Beef)

Vegetables vs Organ Meats

Side-by-Side Nutrition Facts

Nutrient Carrot Liver (Beef) Better
Calories 41kcal 135kcal Carrot
Protein 0.9g 20.4g Liver (Beef)
Total Fat 0.2g 3.6g Carrot
Carbohydrates 9.6g 3.9g Carrot
Fiber 2.8g 0g Carrot
Sugar 4.7g 0g Liver (Beef)
Vitamin C 5.9mg 1.3mg Carrot
Calcium 33mg 5mg Carrot
Iron 0.3mg 4.9mg Liver (Beef)
Potassium 320mg 313mg Carrot

Macronutrient Breakdown

Carrot

Protein: 0.9g Fat: 0.2g Carbs: 9.6g

Liver (Beef)

Protein: 20.4g Fat: 3.6g Carbs: 3.9g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Carrot vs Liver (Beef) — Key Takeaway

Carrot has 94 fewer calories per 100g than Liver (Beef), making it the lighter option. For protein, Liver (Beef) leads with 20.4g per 100g.

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