Carrot vs Halibut
Nutrition Comparison per 100g
Carrot 7
vs 3 Halibut
Vegetables vs Fish
Side-by-Side Nutrition Facts
| Nutrient | Carrot | Halibut | Better |
|---|---|---|---|
| Calories | 41kcal | 111kcal | Carrot |
| Protein | 0.9g | 22.5g | Halibut |
| Total Fat | 0.2g | 1.6g | Carrot |
| Carbohydrates | 9.6g | 0g | Carrot |
| Fiber | 2.8g | 0g | Carrot |
| Sugar | 4.7g | 0g | Halibut |
| Vitamin C | 5.9mg | 0mg | Carrot |
| Calcium | 33mg | 7mg | Carrot |
| Iron | 0.3mg | 0.2mg | Carrot |
| Potassium | 320mg | 435mg | Halibut |
Macronutrient Breakdown
Carrot
Protein: 0.9g Fat: 0.2g Carbs: 9.6g
Halibut
Protein: 22.5g Fat: 1.6g Carbs: 0g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Carrot vs Halibut — Key Takeaway
Carrot has 70 fewer calories per 100g than Halibut, making it the lighter option. For protein, Halibut leads with 22.5g per 100g.
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