Cantaloupe vs Lamb
Nutrition Comparison per 100g
Cantaloupe 6
vs 4 Lamb
Fruits vs Meat
Side-by-Side Nutrition Facts
| Nutrient | Cantaloupe | Lamb | Better |
|---|---|---|---|
| Calories | 34kcal | 282kcal | Cantaloupe |
| Protein | 0.8g | 16.6g | Lamb |
| Total Fat | 0.2g | 23.4g | Cantaloupe |
| Carbohydrates | 8.2g | 0g | Cantaloupe |
| Fiber | 0.9g | 0g | Cantaloupe |
| Sugar | 7.9g | 0g | Lamb |
| Vitamin C | 36.7mg | 0mg | Cantaloupe |
| Calcium | 9mg | 16mg | Lamb |
| Iron | 0.2mg | 1.6mg | Lamb |
| Potassium | 267mg | 222mg | Cantaloupe |
Macronutrient Breakdown
Cantaloupe
Protein: 0.8g Fat: 0.2g Carbs: 8.2g
Lamb
Protein: 16.6g Fat: 23.4g Carbs: 0g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Cantaloupe vs Lamb — Key Takeaway
Cantaloupe has 248 fewer calories per 100g than Lamb, making it the lighter option. For protein, Lamb leads with 16.6g per 100g. Cantaloupe provides 36.7mg of vitamin C.
Track Your Nutrition
Make informed food choices with detailed nutrition data for every meal.
Compare More Foods