Cabbage vs Coleslaw
Nutrition Comparison per 100g
Cabbage 9
vs 1 Coleslaw
Vegetables vs Vegetables
Side-by-Side Nutrition Facts
| Nutrient | Cabbage | Coleslaw | Better |
|---|---|---|---|
| Calories | 25kcal | 99kcal | Cabbage |
| Protein | 1.3g | 0.8g | Cabbage |
| Total Fat | 0.1g | 6.7g | Cabbage |
| Carbohydrates | 5.8g | 9.5g | Coleslaw |
| Fiber | 2.5g | 1.3g | Cabbage |
| Sugar | 3.2g | 7g | Cabbage |
| Vitamin C | 36.6mg | 18mg | Cabbage |
| Calcium | 40mg | 34mg | Cabbage |
| Iron | 0.5mg | 0.4mg | Cabbage |
| Potassium | 170mg | 125mg | Cabbage |
Macronutrient Breakdown
Cabbage
Protein: 1.3g Fat: 0.1g Carbs: 5.8g
Coleslaw
Protein: 0.8g Fat: 6.7g Carbs: 9.5g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Cabbage vs Coleslaw — Key Takeaway
Cabbage has 74 fewer calories per 100g than Coleslaw, making it the lighter option. Cabbage provides 36.6mg of vitamin C.
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