Data last updated: April 2026

Butternut Squash vs Maple Syrup

Nutrition Comparison per 100g

Butternut Squash 7
vs
2 Maple Syrup

Vegetables vs Sweeteners

Side-by-Side Nutrition Facts

Nutrient Butternut Squash Maple Syrup Better
Calories 45kcal 260kcal Butternut Squash
Protein 1g 0g Butternut Squash
Total Fat 0.1g 0.1g Tie
Carbohydrates 11.7g 67g Maple Syrup
Fiber 2g 0g Butternut Squash
Sugar 2.2g 60.5g Butternut Squash
Vitamin C 21mg 0mg Butternut Squash
Calcium 48mg 102mg Maple Syrup
Iron 0.7mg 0.1mg Butternut Squash
Potassium 352mg 212mg Butternut Squash

Macronutrient Breakdown

Butternut Squash

Protein: 1g Fat: 0.1g Carbs: 11.7g

Maple Syrup

Protein: 0g Fat: 0.1g Carbs: 67g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Butternut Squash vs Maple Syrup — Key Takeaway

Butternut Squash has 215 fewer calories per 100g than Maple Syrup, making it the lighter option. Butternut Squash provides 21mg of vitamin C.

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