Butternut Squash vs Hot Sauce
Nutrition Comparison per 100g
Butternut Squash 8
vs 2 Hot Sauce
Vegetables vs Condiments
Side-by-Side Nutrition Facts
| Nutrient | Butternut Squash | Hot Sauce | Better |
|---|---|---|---|
| Calories | 45kcal | 11kcal | Hot Sauce |
| Protein | 1g | 0.5g | Butternut Squash |
| Total Fat | 0.1g | 0.4g | Butternut Squash |
| Carbohydrates | 11.7g | 1.7g | Butternut Squash |
| Fiber | 2g | 0.5g | Butternut Squash |
| Sugar | 2.2g | 1g | Hot Sauce |
| Vitamin C | 21mg | 4mg | Butternut Squash |
| Calcium | 48mg | 7mg | Butternut Squash |
| Iron | 0.7mg | 0.5mg | Butternut Squash |
| Potassium | 352mg | 144mg | Butternut Squash |
Macronutrient Breakdown
Butternut Squash
Protein: 1g Fat: 0.1g Carbs: 11.7g
Hot Sauce
Protein: 0.5g Fat: 0.4g Carbs: 1.7g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Butternut Squash vs Hot Sauce — Key Takeaway
Butternut Squash provides 21mg of vitamin C.
Track Your Nutrition
Make informed food choices with detailed nutrition data for every meal.
Compare More Foods