Butternut Squash vs Duck
Nutrition Comparison per 100g
Butternut Squash 7
vs 3 Duck
Vegetables vs Poultry
Side-by-Side Nutrition Facts
| Nutrient | Butternut Squash | Duck | Better |
|---|---|---|---|
| Calories | 45kcal | 337kcal | Butternut Squash |
| Protein | 1g | 19g | Duck |
| Total Fat | 0.1g | 28.4g | Butternut Squash |
| Carbohydrates | 11.7g | 0g | Butternut Squash |
| Fiber | 2g | 0g | Butternut Squash |
| Sugar | 2.2g | 0g | Duck |
| Vitamin C | 21mg | 0mg | Butternut Squash |
| Calcium | 48mg | 11mg | Butternut Squash |
| Iron | 0.7mg | 2.4mg | Duck |
| Potassium | 352mg | 204mg | Butternut Squash |
Macronutrient Breakdown
Butternut Squash
Protein: 1g Fat: 0.1g Carbs: 11.7g
Duck
Protein: 19g Fat: 28.4g Carbs: 0g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Butternut Squash vs Duck — Key Takeaway
Butternut Squash has 292 fewer calories per 100g than Duck, making it the lighter option. For protein, Duck leads with 19g per 100g. Butternut Squash provides 21mg of vitamin C.
Track Your Nutrition
Make informed food choices with detailed nutrition data for every meal.
Compare More Foods