Data last updated: April 2026

Butter vs Oyster

Nutrition Comparison per 100g

Butter 0
vs
9 Oyster

Dairy & Eggs vs Seafood

Side-by-Side Nutrition Facts

Nutrient Butter Oyster Better
Calories 717kcal 81kcal Oyster
Protein 0.9g 9.5g Oyster
Total Fat 81.1g 2.5g Oyster
Carbohydrates 0.1g 4.9g Oyster
Fiber 0g 0g Tie
Sugar 0.1g 0g Oyster
Vitamin C 0mg 3mg Oyster
Calcium 24mg 53mg Oyster
Iron 0mg 6.7mg Oyster
Potassium 24mg 168mg Oyster

Macronutrient Breakdown

Butter

Protein: 0.9g Fat: 81.1g Carbs: 0.1g

Oyster

Protein: 9.5g Fat: 2.5g Carbs: 4.9g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Butter vs Oyster — Key Takeaway

Oyster has 636 fewer calories per 100g than Butter, making it the lighter option. For protein, Oyster leads with 9.5g per 100g.

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