Butter vs Oat Milk
Nutrition Comparison per 100g
Butter 1
vs 8 Oat Milk
Dairy & Eggs vs Beverages
Side-by-Side Nutrition Facts
| Nutrient | Butter | Oat Milk | Better |
|---|---|---|---|
| Calories | 717kcal | 43kcal | Oat Milk |
| Protein | 0.9g | 1g | Oat Milk |
| Total Fat | 81.1g | 1.5g | Oat Milk |
| Carbohydrates | 0.1g | 7g | Oat Milk |
| Fiber | 0g | 0.8g | Oat Milk |
| Sugar | 0.1g | 3.3g | Butter |
| Vitamin C | 0mg | 0mg | Tie |
| Calcium | 24mg | 120mg | Oat Milk |
| Iron | 0mg | 0.1mg | Oat Milk |
| Potassium | 24mg | 43mg | Oat Milk |
Macronutrient Breakdown
Butter
Protein: 0.9g Fat: 81.1g Carbs: 0.1g
Oat Milk
Protein: 1g Fat: 1.5g Carbs: 7g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Butter vs Oat Milk — Key Takeaway
Oat Milk has 674 fewer calories per 100g than Butter, making it the lighter option.
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