Data last updated: April 2026

Butter vs Ice Cream (Vanilla)

Nutrition Comparison per 100g

Butter 1
vs
9 Ice Cream (Vanilla)

Dairy & Eggs vs Sweets

Side-by-Side Nutrition Facts

Nutrient Butter Ice Cream (Vanilla) Better
Calories 717kcal 207kcal Ice Cream (Vanilla)
Protein 0.9g 3.5g Ice Cream (Vanilla)
Total Fat 81.1g 11g Ice Cream (Vanilla)
Carbohydrates 0.1g 23.6g Ice Cream (Vanilla)
Fiber 0g 0.7g Ice Cream (Vanilla)
Sugar 0.1g 21.2g Butter
Vitamin C 0mg 0.6mg Ice Cream (Vanilla)
Calcium 24mg 128mg Ice Cream (Vanilla)
Iron 0mg 0.1mg Ice Cream (Vanilla)
Potassium 24mg 199mg Ice Cream (Vanilla)

Macronutrient Breakdown

Butter

Protein: 0.9g Fat: 81.1g Carbs: 0.1g

Ice Cream (Vanilla)

Protein: 3.5g Fat: 11g Carbs: 23.6g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Butter vs Ice Cream (Vanilla) — Key Takeaway

Ice Cream (Vanilla) has 510 fewer calories per 100g than Butter, making it the lighter option.

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