Butter vs Chicken Thigh
Nutrition Comparison per 100g
Butter 2
vs 6 Chicken Thigh
Dairy & Eggs vs Poultry
Side-by-Side Nutrition Facts
| Nutrient | Butter | Chicken Thigh | Better |
|---|---|---|---|
| Calories | 717kcal | 209kcal | Chicken Thigh |
| Protein | 0.9g | 26g | Chicken Thigh |
| Total Fat | 81.1g | 10.9g | Chicken Thigh |
| Carbohydrates | 0.1g | 0g | Butter |
| Fiber | 0g | 0g | Tie |
| Sugar | 0.1g | 0g | Chicken Thigh |
| Vitamin C | 0mg | 0mg | Tie |
| Calcium | 24mg | 12mg | Butter |
| Iron | 0mg | 1.3mg | Chicken Thigh |
| Potassium | 24mg | 243mg | Chicken Thigh |
Macronutrient Breakdown
Butter
Protein: 0.9g Fat: 81.1g Carbs: 0.1g
Chicken Thigh
Protein: 26g Fat: 10.9g Carbs: 0g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Butter vs Chicken Thigh — Key Takeaway
Chicken Thigh has 508 fewer calories per 100g than Butter, making it the lighter option. For protein, Chicken Thigh leads with 26g per 100g.
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