Butter vs Celery
Nutrition Comparison per 100g
Butter 2
vs 8 Celery
Dairy & Eggs vs Vegetables
Side-by-Side Nutrition Facts
| Nutrient | Butter | Celery | Better |
|---|---|---|---|
| Calories | 717kcal | 14kcal | Celery |
| Protein | 0.9g | 0.7g | Butter |
| Total Fat | 81.1g | 0.2g | Celery |
| Carbohydrates | 0.1g | 3g | Celery |
| Fiber | 0g | 1.6g | Celery |
| Sugar | 0.1g | 1.3g | Butter |
| Vitamin C | 0mg | 3.1mg | Celery |
| Calcium | 24mg | 40mg | Celery |
| Iron | 0mg | 0.2mg | Celery |
| Potassium | 24mg | 260mg | Celery |
Macronutrient Breakdown
Butter
Protein: 0.9g Fat: 81.1g Carbs: 0.1g
Celery
Protein: 0.7g Fat: 0.2g Carbs: 3g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Butter vs Celery — Key Takeaway
Celery has 703 fewer calories per 100g than Butter, making it the lighter option.
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