Data last updated: April 2026

Bulgur vs Papaya

Nutrition Comparison per 100g

Bulgur 6
vs
4 Papaya

Grains vs Fruits

Side-by-Side Nutrition Facts

Nutrient Bulgur Papaya Better
Calories 83kcal 43kcal Papaya
Protein 3.1g 0.5g Bulgur
Total Fat 0.2g 0.3g Bulgur
Carbohydrates 18.6g 10.8g Bulgur
Fiber 4.5g 1.7g Bulgur
Sugar 0.1g 7.8g Bulgur
Vitamin C 0mg 60.9mg Papaya
Calcium 10mg 20mg Papaya
Iron 1mg 0.3mg Bulgur
Potassium 68mg 182mg Papaya

Macronutrient Breakdown

Bulgur

Protein: 3.1g Fat: 0.2g Carbs: 18.6g

Papaya

Protein: 0.5g Fat: 0.3g Carbs: 10.8g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Bulgur vs Papaya — Key Takeaway

Bulgur is the better source of fiber at 4.5g per 100g. Papaya provides 60.9mg of vitamin C.

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