Data last updated: April 2026

Bulgur vs Oyster

Nutrition Comparison per 100g

Bulgur 3
vs
7 Oyster

Grains vs Seafood

Side-by-Side Nutrition Facts

Nutrient Bulgur Oyster Better
Calories 83kcal 81kcal Oyster
Protein 3.1g 9.5g Oyster
Total Fat 0.2g 2.5g Bulgur
Carbohydrates 18.6g 4.9g Bulgur
Fiber 4.5g 0g Bulgur
Sugar 0.1g 0g Oyster
Vitamin C 0mg 3mg Oyster
Calcium 10mg 53mg Oyster
Iron 1mg 6.7mg Oyster
Potassium 68mg 168mg Oyster

Macronutrient Breakdown

Bulgur

Protein: 3.1g Fat: 0.2g Carbs: 18.6g

Oyster

Protein: 9.5g Fat: 2.5g Carbs: 4.9g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Bulgur vs Oyster — Key Takeaway

For protein, Oyster leads with 9.5g per 100g. Bulgur is the better source of fiber at 4.5g per 100g.

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