Buckwheat vs Rice (White)
Nutrition Comparison per 100g
Buckwheat 5
vs 4 Rice (White)
Grains vs Grains
Side-by-Side Nutrition Facts
| Nutrient | Buckwheat | Rice (White) | Better |
|---|---|---|---|
| Calories | 92kcal | 130kcal | Buckwheat |
| Protein | 3.4g | 2.7g | Buckwheat |
| Total Fat | 0.6g | 0.3g | Rice (White) |
| Carbohydrates | 19.9g | 28.2g | Rice (White) |
| Fiber | 2.7g | 0.4g | Buckwheat |
| Sugar | 0.9g | 0g | Rice (White) |
| Vitamin C | 0mg | 0mg | Tie |
| Calcium | 7mg | 10mg | Rice (White) |
| Iron | 0.8mg | 0.2mg | Buckwheat |
| Potassium | 88mg | 35mg | Buckwheat |
Macronutrient Breakdown
Buckwheat
Protein: 3.4g Fat: 0.6g Carbs: 19.9g
Rice (White)
Protein: 2.7g Fat: 0.3g Carbs: 28.2g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Buckwheat vs Rice (White) — Key Takeaway
Buckwheat and Rice (White) have fairly similar nutritional profiles overall.
Track Your Nutrition
Make informed food choices with detailed nutrition data for every meal.
Compare More Foods