Data last updated: April 2026

Brussels Sprout vs Maple Syrup

Nutrition Comparison per 100g

Brussels Sprout 7
vs
3 Maple Syrup

Vegetables vs Sweeteners

Side-by-Side Nutrition Facts

Nutrient Brussels Sprout Maple Syrup Better
Calories 43kcal 260kcal Brussels Sprout
Protein 3.4g 0g Brussels Sprout
Total Fat 0.3g 0.1g Maple Syrup
Carbohydrates 9g 67g Maple Syrup
Fiber 3.8g 0g Brussels Sprout
Sugar 2.2g 60.5g Brussels Sprout
Vitamin C 85mg 0mg Brussels Sprout
Calcium 42mg 102mg Maple Syrup
Iron 1.4mg 0.1mg Brussels Sprout
Potassium 389mg 212mg Brussels Sprout

Macronutrient Breakdown

Brussels Sprout

Protein: 3.4g Fat: 0.3g Carbs: 9g

Maple Syrup

Protein: 0g Fat: 0.1g Carbs: 67g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Brussels Sprout vs Maple Syrup — Key Takeaway

Brussels Sprout has 217 fewer calories per 100g than Maple Syrup, making it the lighter option. For protein, Brussels Sprout leads with 3.4g per 100g. Brussels Sprout is the better source of fiber at 3.8g per 100g. Brussels Sprout provides 85mg of vitamin C.

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