Brussels Sprout vs Lentil Soup
Nutrition Comparison per 100g
Brussels Sprout 7
vs 2 Lentil Soup
Vegetables vs Soups
Side-by-Side Nutrition Facts
| Nutrient | Brussels Sprout | Lentil Soup | Better |
|---|---|---|---|
| Calories | 43kcal | 56kcal | Brussels Sprout |
| Protein | 3.4g | 3.5g | Lentil Soup |
| Total Fat | 0.3g | 0.8g | Brussels Sprout |
| Carbohydrates | 9g | 9g | Tie |
| Fiber | 3.8g | 3g | Brussels Sprout |
| Sugar | 2.2g | 1g | Lentil Soup |
| Vitamin C | 85mg | 2mg | Brussels Sprout |
| Calcium | 42mg | 15mg | Brussels Sprout |
| Iron | 1.4mg | 1.3mg | Brussels Sprout |
| Potassium | 389mg | 180mg | Brussels Sprout |
Macronutrient Breakdown
Brussels Sprout
Protein: 3.4g Fat: 0.3g Carbs: 9g
Lentil Soup
Protein: 3.5g Fat: 0.8g Carbs: 9g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Brussels Sprout vs Lentil Soup — Key Takeaway
Brussels Sprout is the better source of fiber at 3.8g per 100g. Brussels Sprout provides 85mg of vitamin C.
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