Broccoli vs Mozzarella
Nutrition Comparison per 100g
Broccoli 7
vs 3 Mozzarella
Vegetables vs Dairy & Eggs
Side-by-Side Nutrition Facts
| Nutrient | Broccoli | Mozzarella | Better |
|---|---|---|---|
| Calories | 34kcal | 280kcal | Broccoli |
| Protein | 2.8g | 28g | Mozzarella |
| Total Fat | 0.4g | 17.1g | Broccoli |
| Carbohydrates | 6.6g | 3.1g | Broccoli |
| Fiber | 2.6g | 0g | Broccoli |
| Sugar | 1.7g | 1g | Mozzarella |
| Vitamin C | 89.2mg | 0mg | Broccoli |
| Calcium | 47mg | 505mg | Mozzarella |
| Iron | 0.7mg | 0.4mg | Broccoli |
| Potassium | 316mg | 76mg | Broccoli |
Macronutrient Breakdown
Broccoli
Protein: 2.8g Fat: 0.4g Carbs: 6.6g
Mozzarella
Protein: 28g Fat: 17.1g Carbs: 3.1g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Broccoli vs Mozzarella — Key Takeaway
Broccoli has 246 fewer calories per 100g than Mozzarella, making it the lighter option. For protein, Mozzarella leads with 28g per 100g. Broccoli provides 89.2mg of vitamin C.
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