Data last updated: April 2026

Bread (Whole Wheat) vs Prawn

Nutrition Comparison per 100g

Bread (Whole Wheat) 5
vs
5 Prawn

Grains vs Seafood

Side-by-Side Nutrition Facts

Nutrient Bread (Whole Wheat) Prawn Better
Calories 247kcal 106kcal Prawn
Protein 13g 20.3g Prawn
Total Fat 3.4g 1.7g Prawn
Carbohydrates 41.3g 0.9g Bread (Whole Wheat)
Fiber 7g 0g Bread (Whole Wheat)
Sugar 6g 0g Prawn
Vitamin C 0mg 2mg Prawn
Calcium 107mg 52mg Bread (Whole Wheat)
Iron 3.6mg 2.4mg Bread (Whole Wheat)
Potassium 254mg 185mg Bread (Whole Wheat)

Macronutrient Breakdown

Bread (Whole Wheat)

Protein: 13g Fat: 3.4g Carbs: 41.3g

Prawn

Protein: 20.3g Fat: 1.7g Carbs: 0.9g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Bread (Whole Wheat) vs Prawn — Key Takeaway

Prawn has 141 fewer calories per 100g than Bread (Whole Wheat), making it the lighter option. For protein, Prawn leads with 20.3g per 100g. Bread (Whole Wheat) is the better source of fiber at 7g per 100g.

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