Data last updated: April 2026

Bread (Whole Wheat) vs Pomegranate

Nutrition Comparison per 100g

Bread (Whole Wheat) 7
vs
3 Pomegranate

Grains vs Fruits

Side-by-Side Nutrition Facts

Nutrient Bread (Whole Wheat) Pomegranate Better
Calories 247kcal 83kcal Pomegranate
Protein 13g 1.7g Bread (Whole Wheat)
Total Fat 3.4g 1.2g Pomegranate
Carbohydrates 41.3g 18.7g Bread (Whole Wheat)
Fiber 7g 4g Bread (Whole Wheat)
Sugar 6g 13.7g Bread (Whole Wheat)
Vitamin C 0mg 10.2mg Pomegranate
Calcium 107mg 10mg Bread (Whole Wheat)
Iron 3.6mg 0.3mg Bread (Whole Wheat)
Potassium 254mg 236mg Bread (Whole Wheat)

Macronutrient Breakdown

Bread (Whole Wheat)

Protein: 13g Fat: 3.4g Carbs: 41.3g

Pomegranate

Protein: 1.7g Fat: 1.2g Carbs: 18.7g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Bread (Whole Wheat) vs Pomegranate — Key Takeaway

Pomegranate has 164 fewer calories per 100g than Bread (Whole Wheat), making it the lighter option. For protein, Bread (Whole Wheat) leads with 13g per 100g. Bread (Whole Wheat) is the better source of fiber at 7g per 100g. Pomegranate provides 10.2mg of vitamin C.

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