Data last updated: April 2026

Bread (Whole Wheat) vs Macaroni and Cheese

Nutrition Comparison per 100g

Bread (Whole Wheat) 7
vs
2 Macaroni and Cheese

Grains vs Fast Food

Side-by-Side Nutrition Facts

Nutrient Bread (Whole Wheat) Macaroni and Cheese Better
Calories 247kcal 327kcal Bread (Whole Wheat)
Protein 13g 12g Bread (Whole Wheat)
Total Fat 3.4g 15.7g Bread (Whole Wheat)
Carbohydrates 41.3g 33.5g Bread (Whole Wheat)
Fiber 7g 1.4g Bread (Whole Wheat)
Sugar 6g 3.4g Macaroni and Cheese
Vitamin C 0mg 0mg Tie
Calcium 107mg 199mg Macaroni and Cheese
Iron 3.6mg 1.2mg Bread (Whole Wheat)
Potassium 254mg 135mg Bread (Whole Wheat)

Macronutrient Breakdown

Bread (Whole Wheat)

Protein: 13g Fat: 3.4g Carbs: 41.3g

Macaroni and Cheese

Protein: 12g Fat: 15.7g Carbs: 33.5g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Bread (Whole Wheat) vs Macaroni and Cheese — Key Takeaway

Bread (Whole Wheat) has 80 fewer calories per 100g than Macaroni and Cheese, making it the lighter option. Bread (Whole Wheat) is the better source of fiber at 7g per 100g.

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