Bread (Whole Wheat) vs Macaroni and Cheese
Nutrition Comparison per 100g
Bread (Whole Wheat) 7
vs 2 Macaroni and Cheese
Grains vs Fast Food
Side-by-Side Nutrition Facts
| Nutrient | Bread (Whole Wheat) | Macaroni and Cheese | Better |
|---|---|---|---|
| Calories | 247kcal | 327kcal | Bread (Whole Wheat) |
| Protein | 13g | 12g | Bread (Whole Wheat) |
| Total Fat | 3.4g | 15.7g | Bread (Whole Wheat) |
| Carbohydrates | 41.3g | 33.5g | Bread (Whole Wheat) |
| Fiber | 7g | 1.4g | Bread (Whole Wheat) |
| Sugar | 6g | 3.4g | Macaroni and Cheese |
| Vitamin C | 0mg | 0mg | Tie |
| Calcium | 107mg | 199mg | Macaroni and Cheese |
| Iron | 3.6mg | 1.2mg | Bread (Whole Wheat) |
| Potassium | 254mg | 135mg | Bread (Whole Wheat) |
Macronutrient Breakdown
Bread (Whole Wheat)
Protein: 13g Fat: 3.4g Carbs: 41.3g
Macaroni and Cheese
Protein: 12g Fat: 15.7g Carbs: 33.5g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Bread (Whole Wheat) vs Macaroni and Cheese — Key Takeaway
Bread (Whole Wheat) has 80 fewer calories per 100g than Macaroni and Cheese, making it the lighter option. Bread (Whole Wheat) is the better source of fiber at 7g per 100g.
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