Bread (Whole Wheat) vs Ham
Nutrition Comparison per 100g
Bread (Whole Wheat) 5
vs 4 Ham
Grains vs Meat
Side-by-Side Nutrition Facts
| Nutrient | Bread (Whole Wheat) | Ham | Better |
|---|---|---|---|
| Calories | 247kcal | 145kcal | Ham |
| Protein | 13g | 21g | Ham |
| Total Fat | 3.4g | 5.5g | Bread (Whole Wheat) |
| Carbohydrates | 41.3g | 1.5g | Bread (Whole Wheat) |
| Fiber | 7g | 0g | Bread (Whole Wheat) |
| Sugar | 6g | 0g | Ham |
| Vitamin C | 0mg | 0mg | Tie |
| Calcium | 107mg | 7mg | Bread (Whole Wheat) |
| Iron | 3.6mg | 0.7mg | Bread (Whole Wheat) |
| Potassium | 254mg | 287mg | Ham |
Macronutrient Breakdown
Bread (Whole Wheat)
Protein: 13g Fat: 3.4g Carbs: 41.3g
Ham
Protein: 21g Fat: 5.5g Carbs: 1.5g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Bread (Whole Wheat) vs Ham — Key Takeaway
Ham has 102 fewer calories per 100g than Bread (Whole Wheat), making it the lighter option. For protein, Ham leads with 21g per 100g. Bread (Whole Wheat) is the better source of fiber at 7g per 100g.
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