Data last updated: April 2026

Bread (Whole Wheat) vs Granola Bar

Nutrition Comparison per 100g

Bread (Whole Wheat) 7
vs
2 Granola Bar

Grains vs Snacks

Side-by-Side Nutrition Facts

Nutrient Bread (Whole Wheat) Granola Bar Better
Calories 247kcal 471kcal Bread (Whole Wheat)
Protein 13g 8.5g Bread (Whole Wheat)
Total Fat 3.4g 19.6g Bread (Whole Wheat)
Carbohydrates 41.3g 64.4g Granola Bar
Fiber 7g 5.3g Bread (Whole Wheat)
Sugar 6g 28.1g Bread (Whole Wheat)
Vitamin C 0mg 0mg Tie
Calcium 107mg 62mg Bread (Whole Wheat)
Iron 3.6mg 2.6mg Bread (Whole Wheat)
Potassium 254mg 300mg Granola Bar

Macronutrient Breakdown

Bread (Whole Wheat)

Protein: 13g Fat: 3.4g Carbs: 41.3g

Granola Bar

Protein: 8.5g Fat: 19.6g Carbs: 64.4g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Bread (Whole Wheat) vs Granola Bar — Key Takeaway

Bread (Whole Wheat) has 224 fewer calories per 100g than Granola Bar, making it the lighter option. For protein, Bread (Whole Wheat) leads with 13g per 100g. Bread (Whole Wheat) is the better source of fiber at 7g per 100g.

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