Bread (Whole Wheat) vs Feta Cheese
Nutrition Comparison per 100g
Bread (Whole Wheat) 6
vs 3 Feta Cheese
Grains vs Dairy & Eggs
Side-by-Side Nutrition Facts
| Nutrient | Bread (Whole Wheat) | Feta Cheese | Better |
|---|---|---|---|
| Calories | 247kcal | 264kcal | Bread (Whole Wheat) |
| Protein | 13g | 14.2g | Feta Cheese |
| Total Fat | 3.4g | 21.3g | Bread (Whole Wheat) |
| Carbohydrates | 41.3g | 4.1g | Bread (Whole Wheat) |
| Fiber | 7g | 0g | Bread (Whole Wheat) |
| Sugar | 6g | 4.1g | Feta Cheese |
| Vitamin C | 0mg | 0mg | Tie |
| Calcium | 107mg | 493mg | Feta Cheese |
| Iron | 3.6mg | 0.7mg | Bread (Whole Wheat) |
| Potassium | 254mg | 62mg | Bread (Whole Wheat) |
Macronutrient Breakdown
Bread (Whole Wheat)
Protein: 13g Fat: 3.4g Carbs: 41.3g
Feta Cheese
Protein: 14.2g Fat: 21.3g Carbs: 4.1g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Bread (Whole Wheat) vs Feta Cheese — Key Takeaway
Bread (Whole Wheat) is the better source of fiber at 7g per 100g.
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