Data last updated: April 2026

Bread (Whole Wheat) vs Edamame

Nutrition Comparison per 100g

Bread (Whole Wheat) 6
vs
4 Edamame

Grains vs Legumes & Soy

Side-by-Side Nutrition Facts

Nutrient Bread (Whole Wheat) Edamame Better
Calories 247kcal 121kcal Edamame
Protein 13g 11.9g Bread (Whole Wheat)
Total Fat 3.4g 5.2g Bread (Whole Wheat)
Carbohydrates 41.3g 8.9g Bread (Whole Wheat)
Fiber 7g 5.2g Bread (Whole Wheat)
Sugar 6g 2.2g Edamame
Vitamin C 0mg 6.1mg Edamame
Calcium 107mg 63mg Bread (Whole Wheat)
Iron 3.6mg 2.3mg Bread (Whole Wheat)
Potassium 254mg 436mg Edamame

Macronutrient Breakdown

Bread (Whole Wheat)

Protein: 13g Fat: 3.4g Carbs: 41.3g

Edamame

Protein: 11.9g Fat: 5.2g Carbs: 8.9g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Bread (Whole Wheat) vs Edamame — Key Takeaway

Edamame has 126 fewer calories per 100g than Bread (Whole Wheat), making it the lighter option. Bread (Whole Wheat) is the better source of fiber at 7g per 100g.

Track Your Nutrition

Make informed food choices with detailed nutrition data for every meal.

Compare More Foods