Data last updated: April 2026

Bread (Whole Wheat) vs Cucumber

Nutrition Comparison per 100g

Bread (Whole Wheat) 6
vs
4 Cucumber

Grains vs Vegetables

Side-by-Side Nutrition Facts

Nutrient Bread (Whole Wheat) Cucumber Better
Calories 247kcal 15kcal Cucumber
Protein 13g 0.7g Bread (Whole Wheat)
Total Fat 3.4g 0.1g Cucumber
Carbohydrates 41.3g 3.6g Bread (Whole Wheat)
Fiber 7g 0.5g Bread (Whole Wheat)
Sugar 6g 1.7g Cucumber
Vitamin C 0mg 2.8mg Cucumber
Calcium 107mg 16mg Bread (Whole Wheat)
Iron 3.6mg 0.3mg Bread (Whole Wheat)
Potassium 254mg 147mg Bread (Whole Wheat)

Macronutrient Breakdown

Bread (Whole Wheat)

Protein: 13g Fat: 3.4g Carbs: 41.3g

Cucumber

Protein: 0.7g Fat: 0.1g Carbs: 3.6g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Bread (Whole Wheat) vs Cucumber — Key Takeaway

Cucumber has 232 fewer calories per 100g than Bread (Whole Wheat), making it the lighter option. For protein, Bread (Whole Wheat) leads with 13g per 100g. Bread (Whole Wheat) is the better source of fiber at 7g per 100g.

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