Data last updated: April 2026

Bread (Whole Wheat) vs Cottage Cheese

Nutrition Comparison per 100g

Bread (Whole Wheat) 7
vs
2 Cottage Cheese

Grains vs Dairy & Eggs

Side-by-Side Nutrition Facts

Nutrient Bread (Whole Wheat) Cottage Cheese Better
Calories 247kcal 98kcal Cottage Cheese
Protein 13g 11.1g Bread (Whole Wheat)
Total Fat 3.4g 4.3g Bread (Whole Wheat)
Carbohydrates 41.3g 3.4g Bread (Whole Wheat)
Fiber 7g 0g Bread (Whole Wheat)
Sugar 6g 2.7g Cottage Cheese
Vitamin C 0mg 0mg Tie
Calcium 107mg 83mg Bread (Whole Wheat)
Iron 3.6mg 0.1mg Bread (Whole Wheat)
Potassium 254mg 104mg Bread (Whole Wheat)

Macronutrient Breakdown

Bread (Whole Wheat)

Protein: 13g Fat: 3.4g Carbs: 41.3g

Cottage Cheese

Protein: 11.1g Fat: 4.3g Carbs: 3.4g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Bread (Whole Wheat) vs Cottage Cheese — Key Takeaway

Cottage Cheese has 149 fewer calories per 100g than Bread (Whole Wheat), making it the lighter option. Bread (Whole Wheat) is the better source of fiber at 7g per 100g.

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