Data last updated: April 2026

Bread (White) vs Mango

Nutrition Comparison per 100g

Bread (White) 6
vs
4 Mango

Grains vs Fruits

Side-by-Side Nutrition Facts

Nutrient Bread (White) Mango Better
Calories 265kcal 60kcal Mango
Protein 9.4g 0.8g Bread (White)
Total Fat 3.3g 0.4g Mango
Carbohydrates 49g 15g Bread (White)
Fiber 2.7g 1.6g Bread (White)
Sugar 5g 13.7g Bread (White)
Vitamin C 0mg 36.4mg Mango
Calcium 151mg 11mg Bread (White)
Iron 3.6mg 0.2mg Bread (White)
Potassium 117mg 168mg Mango

Macronutrient Breakdown

Bread (White)

Protein: 9.4g Fat: 3.3g Carbs: 49g

Mango

Protein: 0.8g Fat: 0.4g Carbs: 15g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Bread (White) vs Mango — Key Takeaway

Mango has 205 fewer calories per 100g than Bread (White), making it the lighter option. For protein, Bread (White) leads with 9.4g per 100g. Mango provides 36.4mg of vitamin C.

Track Your Nutrition

Make informed food choices with detailed nutrition data for every meal.

Compare More Foods