Bread (White) vs Kombucha
Nutrition Comparison per 100g
Bread (White) 6
vs 3 Kombucha
Grains vs Beverages
Side-by-Side Nutrition Facts
| Nutrient | Bread (White) | Kombucha | Better |
|---|---|---|---|
| Calories | 265kcal | 13kcal | Kombucha |
| Protein | 9.4g | 0g | Bread (White) |
| Total Fat | 3.3g | 0g | Kombucha |
| Carbohydrates | 49g | 3g | Bread (White) |
| Fiber | 2.7g | 0g | Bread (White) |
| Sugar | 5g | 2.5g | Kombucha |
| Vitamin C | 0mg | 0mg | Tie |
| Calcium | 151mg | 0mg | Bread (White) |
| Iron | 3.6mg | 0.1mg | Bread (White) |
| Potassium | 117mg | 14mg | Bread (White) |
Macronutrient Breakdown
Bread (White)
Protein: 9.4g Fat: 3.3g Carbs: 49g
Kombucha
Protein: 0g Fat: 0g Carbs: 3g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Bread (White) vs Kombucha — Key Takeaway
Kombucha has 252 fewer calories per 100g than Bread (White), making it the lighter option. For protein, Bread (White) leads with 9.4g per 100g.
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